Abigaile restaurant and brewery in Hermosa Beach opened about a year ago, in place of former meat-and-potatoes staple Union Cattle Co. The goal, said owner Jed Sanford, was to attract more adventurous foodies to the area.
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(Dan Rosenstrauch/Bay Area News Group)
Five delicious noshes for that picnic basket
Ready to dine al fresco? Picnic cocktails, addictive fried chicken and tasty salads add up to a quintet of delicious treats for your outdoor feast.
(Photo by Darren Carroll/Getty Images)
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