The Tandoori, Caribbe’ Flair, roadside "fresh catch of the day", Chef’s signature Tandoori and tropical pineapple salsa, from the
The Tandoori, Caribbe' Flair, roadside "fresh catch of the day", Chef's signature Tandoori and tropical pineapple salsa, from the kitchen of Kanishka's restaurant in Walnut Creek, Calif., photographed on Wednesday, March 5, 2014. The dish was paired with a Coronado IPA. The newly opened eatery is a neo-Indian gastropub that blends traditional Bengali flavors with New Orleans and California flair. (Dan Honda/Bay Area News Group) ( Dan Honda )